We were very excited by the results of the recent growler test in Craft Beer & Brewing Magazine. 14 different growlers were tested – they were filled with cold beer and left out on the counter. 24 hours later, the CB&B folks opened them up to test the beer temperature and carbonation level in each growler. Of the growlers that maintained beer at a cold temperature, our Yukon Growler was one of few that also maintained high carbonation levels!
Check out the growler test results here: